Tomorrow is my 30th birthday but I don’t feel like one, my heart says I’m 18 but my physical features shouts 45! Should I be worried? Of course but I know that I can still do something about this. They say that dryness is one sign of aging and tomorrow I’ll kiss dryness and aging goodbye because I’ll be taking Immuvit, a multivitamin supplement.

Immuvit is the only multivitamin supplement in the market that contains the powerful combination of CoQ10 and two ginsengs—Korean RPC Ginseng and Siberian Ginseng.

For the information of everyone, CoQ10 is a type of antioxidant capable of protecting the body from damages caused mainly by free radicals. It helps maintain cell growth and maintenance and it also boost the immune system.

On the other hand, Korean RPC Ginseng and Siberian Ginseng both helps in revitalizing the body and increase its resistance and fatigue.

So what are exactly Lucy’s way to be this beautiful and how does she sustain youth?

• Regular intake of antioxidant-rich vitamins – she takes Immuvit regularly because as we all know, Lucy is as busy as a bee! She goes to tapings and serves her fellowmen in Ormoc, Leyte as the city’s newly elected Congresswoman.
• Sticking to a fitness regimen – Lucy is into dancing to keep her fit and maintain her figure. According to Lucy, dancing gives her a natural high and makes for a very happy space.
• A diet rich in fruits and vegetables - Lucy’s diet usually consists of brown rice, fruits, and vegetables, and she usually munches on healthy snacks. She watches what she eat though she has cheat days so she doesn’t feel deprived of sweets.
• A good attitude - Lucy feels good so she looks good. She faces daily life with a good attitude, positive outlook that’s why she feels energized and youthful looking.

I am a fan of multivitamins, but I guess at my age I should be loving it more. It would not only make my skin healthy but I can also be assured that my body is taken cared of. Starting tomorrow I’ll take my daily dose of Immuvit, start moving around and eat more fruits and vegetables instead of meat and junk foods.

At 30, I’m willing to take this challenge.